Sweet and Savory Meals became an online recipe website in 2012 where I started to document and share my daily recipes and kitchen tips. Over time, I realized that this is truly my passion and what I love the most! It quickly has grown into a professional and large food website that is visited by millions of readers across the globe a month.

We highly appreciate your support, and always try to listen to what our followers want. With that in mind, we decided to expand our team to provide top-notch recipes that are most demanded and admired by our readers. Now, we have a professional studio where we film step-by-step videos. This makes it easier for our readers and followers to better understand the cooking process. Also, we hired a private and certified chef, who is always by my side to share her skills and knowledge.

Our blog and recipes were featured in many articles, such as on Buzzfeed, Country Living, Romper, etc. It has more than 900,000 followers on Facebook, 155,000 Pinterest followers, and 37,000 Instagram followers.  Also, we have worked with several brands such as Walmart, Johnson, and Johnson, Boar’s Head, Prosecco, and Ocean Spray Cranberries.

Please feel free to browse and explore our Recipe Index. We appreciate your support and you can always connect with us via social media or email us directly.

Meatloaf Recipe that is flavorful and juicy on the inside, with a delicious glaze spread on the outside. This dish is easy to make for dinner and is guaranteed to be your favorite homemade comfort food. Video: https://youtu.be/WRRtPuVBsYg

Learn how to make Air Fryer Pork Chops – are one of the crispiest and juiciest dishes you can make. These tender, bone-in chops with a golden Parmesan crust are ready in less than 30 minutes! A very easy recipe made with simple and budget-friendly ingredients, and perfect for busy weeknights. Video: https://youtu.be/vcXowPoEhlc

Our Discover Blog is home to a treasure trove of recipes for savory soups, stews, and broths. Cooler weather means simmering pots of delicious, meaty, flavor-packed meals.

This Chipotle Beef Stew from Catalina Castravet of Sweet and Savory Meals, is “tender and hearty, infused with aromatic Mexican flavors, and made with chipotle chiles in adobo sauce for some heat.” ~ Catalina Castravet

Put this stew on the stove or in the slow cooker to simmer while the family enjoys the great outdoors. After a long simmer, this beefy stew will be ready and waiting to warm up your insides.

As with all soups and stews, this one is versatile. Have some extra veggies in the fridge? Include them in the recipe. Change up the meat the next time you serve this to make something a little different. Try it in a dutch oven or pressure cooker. Add some heat to the recipe with more or less hot peppers. There are lots of ways to make this your own, and a family favorite for years to come…

It’s no secret that the French take their desserts very seriously! More than just cake and buttercream, French cakes can contain layers of meringue, pastry cream, mousse, pâte à choux, puff pastry, whipped cream, jam, ganache and more. These 16 fabulous French cakes are a great introduction to the world of gateaus and tortes, with recipes ranging from simple and sublime to detailed and decadent. 

Summer is just around the corner and chances are, you’re dusting down the BBQ, getting out your most fetching apron and are ready to get your cook on for the first garden party of the season. BBQ’s present the perfect opportunity to extend the invitation to a larger group than you would usually entertain for, as your guests can all spread out across the garden while soaking up those rays.

Larger groups, however, do prove to be a little tricker to cater for, as you’ll have to consider cooking space on the BBQ as well as the time you want to spend slaving over the coals. Fortunately, there are so many great BBQ food ideas for large groups out there, allowing you to display your best culinary talents while wowing your guests with tasty food for all group sizes.

Bread has been around since ancient times. Archaeologists found breadcrumbs made with wheat, barley, and plant roots in the Black Desert in Jordan, dating back 14,600 years. Also, grinding stones about 30,000 years old have been found in Europe and Australia. 

Another exciting find is a slab of artwork from the 4th dynasty showing Egyptians seated at a table with slices of bread. Conical loaves of a bread-like substance were commonly found buried with the dead in the 5th dynasty as grave goods. Also, paintings found in pyramids show that the dead were buried with loaves of bread for nourishment in the afterlife. What Is So Special About Bread?

Sweet and Savory Meals became an online recipe website in 2012 where I started to document and share my daily recipes and kitchen tips. Over time, I realized that this is truly my passion and what I love the most! It quickly has grown into a professional and large food website that is visited by millions of readers across the globe a month.

We highly appreciate your support, and always try to listen to what our followers want. With that in mind, we decided to expand our team to provide top-notch recipes that are most demanded and admired by our readers. Now, we have a professional studio where we film step-by-step videos. This makes it easier for our readers and followers to better understand the cooking process. Also, we hired a private and certified chef, who is always by my side to share her skills and knowledge. 

Pork ribs are well-known around the barbecue grill as well as the dinner table and have been for over a century. Prior to the 1900s, ribs were tossed in the trash (or to the dogs) because butchers could not fit the spareribs in the barrels they used back then. The earliest barbecue ribs are thought to have started when farmers had pig roasts, where the whole pig was roasted on a spit.

Although most people think of pork ribs when they think of ribs, you cannot forget the other fine meats available. Beef ribs are almost as popular as pork and then there are lamb, venison, and even buffalo. Other lesser-used meats include kangaroo, alpaca, llama, gator, and bison as well as ostrich and goat. But no matter what kind of meat you use, you always strive for that fall-off-the-bone tenderness. Read the whole post here…

Every autumn, the trees start to turn vivid hues of gold, orange, red, and purple and we all start craving those autumn desserts that we look forward to all year. Whether you are 5 or 105, when it starts to get cooler outside, you start to crave apples, pumpkin, and spiced drinks.

In some parts of the country where it does not get cold, we still celebrate the holiday seasons with tasty treats like caramel apples, pumpkin pie, and spiced bread. Comfort foods like casseroles, fried chicken, mashed potatoes, and macaroni and cheese are also important autumn favorites.

5 DELICIOUS AUTUMN DESSERTS FOR THE WHOLE FAMILY

Out of all the yummy autumn desserts out there, you may have a hard time choosing which ones to make for your family’s holiday meal. Some of the favorites include those listed above as well as pecan pie, sweet potato pie, and gingerbread cookies and muffins. And don’t forget the chocolate. It may not be an autumn tradition, but everyone likes chocolate. Read more…